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Ethanol corn gluten recipe. TexasBred said: “if it's .73% consistently all you have to do is make sure that enough hay is fed to the cattle to dilute this amount down to .4% or lower.” And I say: OK, I select “lower“. The S requirement for beef cattle is 0.15 to 0.2% total dietary S. So lets use .15 % instead of your .4%, just in case there is some S in their water and/or hay. How many pounds of .73% of corn gluten would you add to 1,000 lbs of hay to bring the S down to .15%? A. 100 lbs B. 200 lbs C. 500 lbs D. other ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ R E S P E C T-------Pass it on! | ||
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Pawn, Assuming the hay contains no S, 1000 pounds of hay must dilute the corn gluten's S by 0.73/0.15 = 4.8667 times. So, if amount of gluten is X, (X + 1000)/X = 4.8667 or X + 1000 = 4.8667X Collecting X gives 4.8667X - X = 1000, which simplifies to 3.8667X = 1000 so X = 1000/3.8667 = 258.6 pounds of gluten for 1000 pounds of hay. Seán | |||
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Sean, Thanks, I knew I could count on you. I O U a Dr. Pepper. Pawn ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ R E S P E C T-------Pass it on! | |||
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